This is a traditional Dominican Recipe for a canape known as Panecitos de queso or `cheese bread triangles`.
* 1/2 Pound of grated cheddar cheese
* 1 Tablespoon of Margarine
* Half Pound of gorgonzola or parmesan cheese
* 1 Tablespoon of mustard
* 1 Beaten egg
* 10 Slices of bread, with the crusts removed and cut into triangles
* 2 Tablespoons of chopped fresh parsley
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1. In a container, mix the grated cheddar cheese with the following 4 ingredients on the list in a processor until they form a paste, then set aside.
2. Pre-heat the oven to 350 degrees.
3. Place the bread triangles on a baking tray and put in the oven for 10 minutes or until they are golden brown.
4. Take out of the oven, spread a tablespoon of the paste on each of the triangles, covering them well, then put in the oven for 5 minutes until the paste is melting a little.
5. Take out of the oven and put on a plate, sprinkle with the parsley and serve.
Panecitos de queso recipe
Panecitos de queso recipe
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